Chocolate Revel Bars - cooking recipe

Ingredients

1 c. butter
2 c. brown sugar
2 eggs
2 tsp. vanilla
3 c. rolled oats
2 1/2 c. flour
1 tsp. baking soda
1 (14 oz.) can sweetened condensed milk
1 1/2 c. semi-sweet chocolate chips
2 Tbsp. butter
1/2 c. chopped pecans or walnuts
2 tsp. vanilla

Preparation

In a large bowl cream together the butter and brown sugar until fluffy.
Beat in eggs and 2 teaspoons vanilla.
Stir together oats, flour and baking soda.
Stir into creamed mixture until blended.
Set aside.