Brownies - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 tsp. soda
2 sticks butter
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Combine sugar, flour and soda.
Melt butter.
Add cocoa and water.
Bring to boil.
Pour over dry ingredients.
Add buttermilk, eggs and vanilla.
Bake at 350\u00b0 for 15 to 20 minutes.