Anisplatzchen - cooking recipe
Ingredients
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3 eggs
1 c. plus 2 Tbsp. sugar
1 3/4 c. flour
1/2 tsp. salt
3 tsp. anise seed
1/2 tsp. baking powder
Preparation
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Beat eggs in mixture until fluffy.
Add sugar beating continuously for 20 minutes.
Add dry ingredients, beat another 3 minutes.
Add anise seed.
Drop onto well-greased and floured cookie sheet and form a round cookie by swirling dough with spoon. Let stand to dry 8 hours or overnight.
Bake in 325\u00b0 oven about 15 minutes.
Makes 3 1/2 dozen.
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