Nancy Harkin'S Cheesecake - cooking recipe

Ingredients
    1 1/4 cups sugar
    4 Tbsp. flour
    5 eggs
    1 1/2 lbs. (4 - 8 oz. packages) cream cheese
    2 pints
    1 can cherry topping
    Graham crackers
Preparation
    Cream in large bowl soft cream cheese and sour cream, mix in sugar, flour and vanilla.
    Beat with electric mixer until smooth. Separate eggs.
    Add beaten egg yolks a little at a time to cheese mixture and beat.

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