Nancy Harkin'S Cheesecake - cooking recipe
Ingredients
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1 1/4 cups sugar
4 Tbsp. flour
5 eggs
1 1/2 lbs. (4 - 8 oz. packages) cream cheese
2 pints
1 can cherry topping
Graham crackers
Preparation
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Cream in large bowl soft cream cheese and sour cream, mix in sugar, flour and vanilla.
Beat with electric mixer until smooth. Separate eggs.
Add beaten egg yolks a little at a time to cheese mixture and beat.
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