Apple Crisp - cooking recipe

Ingredients

4 cups sliced peeled apples
3/4 cup packed brown sugar
1/2 cup all purpose flour
1/2 cup rolled oats
1 tsp. ground cinnamon
1/4 tsp. ground allspice
1/3 c. cold butter or margarine

Preparation

Place the apples in a greased 9 inch pie dish.
In a bowl, combine sugar, flour, oats, cinnamon, and allspice; cut in butter until crumbly.
Sprinkle over apples.
Bake at 375 degrees for 30 to 35 minutes or until apples are tender.