Pinwheels - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 pkg. dry beef
4 green onions
2 tsp. Worcestershire
1 pkg. (10) tortillas
1 jar salsa

Preparation

Mix cream cheese, Worcestershire and finely chopped beef and onions.
Food processor or blender works well.
Spread mix on flat tortillas.
Roll up like burritos.
Cut in 1/2-inch slices.
Serve with salsa for dipping.