Refresco Pegio(Royal Refreshment) - cooking recipe

Ingredients

2 oranges, peeled
1 medium pineapple, peeled, cored and cut into chunks
2 c. strawberries, halved
2.5 dry white wine, chilled
3/4 c. brandy
1/2 c. sugar
1/4 c. lemon juice
2 c. carbonated water, chilled

Preparation

Section oranges over a bowl to catch the juice.
Arrange orange sections, pineapple chunks and strawberries in a single layer on shallow baking pan; freeze.