Chuck Wagon Peanut Butter Cookies - cooking recipe

Ingredients
    3 c. flour
    1 c. sugar
    1 c. shortening
    1 c. peanut butter
    1 tsp. baking soda
    1 tsp. salt
    1/2 c. light corn syrup
Preparation
    Mix flour, soda, sugar and salt together, then cut in shortening and peanut butter.
    Blend in 1/2 cup corn syrup. Place dough on waxed paper and shape into rolls.
    Chill; cut in slices about 1/8-inch thick.
    Place 1/2 of slices on baking sheet. Place 1 teaspoon peanut butter on each slice.
    Cover with remaining slices.
    Seal edges with fork.
    Bake at 350\u00b0 for 12 to 15 minutes.

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