Chicken Tetrazzini - cooking recipe

Ingredients
    2 c. cooked chicken
    1 c. cooked spaghetti, broken into pieces
    1 can cream of mushroom soup
    1 c. milk or chicken broth
    1 c. grated sharp cheese
    1 small jar pimento
    1/2 chopped green pepper
    onion salt to taste
    Parmesan cheese
Preparation
    Mix all ingredients together.
    Place in casserole.
    Sprinkle with Parmesan cheese.
    Bake at 350\u00b0 for 30 minutes.

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