Chicken Tetrazzini - cooking recipe
Ingredients
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2 c. cooked chicken
1 c. cooked spaghetti, broken into pieces
1 can cream of mushroom soup
1 c. milk or chicken broth
1 c. grated sharp cheese
1 small jar pimento
1/2 chopped green pepper
onion salt to taste
Parmesan cheese
Preparation
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Mix all ingredients together.
Place in casserole.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 30 minutes.
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