Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
2 c. cheese, grated, or 1 jar Cheez Whiz
1 lb. patty sausage

Preparation

Mix Bisquick and cheese.
Crumble sausage into mixture.
Make into 1-inch balls.
Bake at 350\u00b0 for 15 to 20 minutes.