Pizza Cups - cooking recipe

Ingredients
    3/4 lb. hamburger
    1 (6 oz.) can tomato paste
    1 Tbsp. minced onion
    1 tsp. Italian seasoning
    1/2 tsp. salt
    1 (10 oz.) can refrigerator biscuits
    3/4 c. shredded Mozzarella cheese
Preparation
    Brown and drain hamburger.
    Stir in tomato paste, onion and seasonings.
    Cook on low heat 5 minutes.
    Place biscuits in greased muffin tins, pressing to cover bottoms and sides.
    Spoon about 1/4 cup meat mixture into biscuit cups and sprinkle cheese over top.
    Bake at 400\u00b0 for 12 minutes or until brown.

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