Bud'S Anchor Inn Fish Batter - cooking recipe

Ingredients

1/2 c. flour
1/2 tsp. salt
1 Tbsp. cooking oil
2/3 c. lukewarm water

Preparation

Combine.
Fold into the mixture 1 stiffly beaten egg white. Make ahead and let set at least 1 hour before using.
Dip fish in batter and fry until golden brown.