Chunk Ham Fettuccine - cooking recipe

Ingredients

6 oz. fettuccine
1 1/4 c. milk
1/3 c. grated parmesan cheese
1 (0.87 oz.) pkg. white sauce
1 (5 oz.) can Hormel Ham drained, flaked
1 c. frozen peas
1/8 tsp. nutmeg

Preparation

Prepare fettuccine according to pkg, while cooking peas according to pkg; set aside. Prepare white sauce according to pkg using 1/4 c. milk; stir in nutmeg. In pan fettuccine was cooking in, combine hot drained fettuccine, white sauce, peas, ham and cheese.