Party Snacks - cooking recipe

Ingredients

1 lb. lean ground beef
1 lb. pork sausage (hot or mild)
1 lb. Velveeta cheese slices
1 tsp. dried oregano
3/4 Tbsp. Worcestershire sauce
1/2 tsp. garlic powder
2 loaves party sliced bread (rye or wheat)

Preparation

Brown meats; drain well.
Add cut up cheese slices and seasonings and stir until cheese is melted.
Spread mixture on party sliced bread and place on cookie sheets in single layers, then freeze.
To serve, bake frozen for 10 minutes at 350\u00b0.