Twinkie Cake - cooking recipe

Ingredients

1 box Twinkies, split in half lengthwise
1 small pkg. vanilla or banana pudding, mixed as directed
1 regular can crushed pineapple
2 bananas
1 large Cool Whip
pecans for topping

Preparation

In a 9 x 13-inch pan, layer Twinkies, pudding, pineapple, bananas and cover with Cool Whip.
Top with pecans.
Refrigerate before serving.