Caramel Pie - cooking recipe

Ingredients

4 beaten eggs
1 1/2 lb. brown sugar
1 Tbsp. flour
1 Tbsp. milk
1 Tbsp. butter
1 tsp. vanilla
1 unbaked pie shell

Preparation

Combine all ingredients.
Beat well and be sure to have a good measure of flour.
Pour into pie shell.
Bake at 350\u00b0 about 45 minutes.
Serves 8.