Hamburger Casserole With Corn Bread - cooking recipe
Ingredients
-
1 lb. hamburger
1/2 c. chopped onion
1 Tbsp. butter
2 tsp. chili powder
3/4 tsp. salt
1 tsp. Worcestershire sauce
1 c. tomatoes
1 c. drained kidney beans
Preparation
-
Brown meat and onion in butter. Add seasoning and tomatoes. Cover and simmer over low heat for 15 minutes, then add kidney beans. Pour meat mixture into greased 1 1/2-quart baking dish. Top with corn bread batter, spreading carefully with wet knife. Bake at 425\u00b0 for 10 minutes.
Leave a comment