Hamburger Onion Pie - cooking recipe

Ingredients

1 c. Bisquick
1/3 c. light cream
1 lb. ground beef
2 medium onions, sliced
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. flavor extender
2 Tbsp. Bisquick
2 eggs
1 c. small curd cottage cheese

Preparation

Heat oven to 375\u00b0.
Mix Bisquick and cream with a fork.
Knead gently 10 times on surface lightly dusted with Bisquick.
Roll dough into a circle to fit a 9-inch pie pan.
Ease dough into pan and fork edges.
Saute beef and onions until meat has lost color. Add salt, pepper, flavor extender and 2 tablespoons Bisquick. Spread in dough lined pie pan.
Beat eggs slightly and blend with cottage cheese.
Pour over meat.
Sprinkle with paprika.
Bake 30 minutes.
Cut into wedges.
Serves 6 to 8.