Peach Pie - cooking recipe

Ingredients

1 box yellow cake mix
1 large can sliced peaches, do not drain
2 sticks margarine

Preparation

Pour peaches into a casserole dish.
Spread yellow cake mix over peaches. Slice butter into cubes and arrange over the top of yellow cake mix.
Put into preheated oven at 350\u00b0 and cook until light golden brown on top or usually until bubbling.