Railroad Slaw - cooking recipe

Ingredients
    3/4 c. shredded cabbage
    2 Tbsp. minced onion
    1/4 c. sugar
    3/4 tsp. salt
    1/4 tsp. dry mustard
    1/4 tsp. celery seed
    1/4 c. vinegar
    1/4 c. salad oil
Preparation
    Sprinkle cabbage with onion and sugar.
    Pan mix together rest of ingredients.
    Stir often.
    Bring to boil.
    Pour over cabbage. Mix well.
    Cover and chill at least 4 hours.
    Add carrots, if desired.

Leave a comment