Heavenly Chocolate Pudding Dessert - cooking recipe

Ingredients

1 stick butter, melted
1 c. flour
1 c. chopped nuts
1 c. confectioners sugar
1 (8 oz.) pkg. cream cheese, softened
9 oz. Cool Whip
2 c. milk
1 (3 1/2 oz.) pkg. instant chocolate pudding mix
1 (3 1/2 oz.) pkg. instant vanilla pudding mix
crushed Heath bars

Preparation

Combine first 3 ingredients in bowl, mixing well.
Press in 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.