Banana Split Cake - cooking recipe

Ingredients

3 to 5 bananas
2 c. powdered sugar
1 1/2 c. butter
2 eggs
1 (20 oz.) can crushed pineapple, drained
2 c. graham cracker crumbs
12 oz. Cool Whip
1 small pkg. walnuts
1 small bottle maraschino cherries

Preparation

Melt 1 stick butter in a 13 x 9-inch pan.
Add the graham cracker crumbs; mix well.
Press into pan to form crust.