Lentil Soup - cooking recipe

Ingredients

ham or pork bone
1 lb lentils
3 qts. chicken stock (or ham)
2 lrg. onions, chopped
4 Tbsp. butter
1/2 C. carrots, grated
1 tsp. thyme

Preparation

Put bone, lentils and stock in deep pot.
Bring to a boil and simmer 1 1/2 hours.