Hot Chicken Salad - cooking recipe

Ingredients

4 c. cooked chicken, cubed
4 c. thinly sliced celery
2 c. toasted bread cubes
1 c. pecan pieces
1/4 c. chopped onion
1 c. grated Cheddar cheese
2 c. Miracle Whip
1/4 c. lemon juice
1/2 to 1 tsp. salt
1/4 c. melted margarine
4 slices bread, crumbled

Preparation

Mix chicken, celery, bread cubes, nuts, onion and cheese in large bowl.
Mix Miracle Whip, lemon juice and salt together.
Add to chicken mixture and mix.
Pour into 9 x 13-inch baking dish. Put bread crumbs on top.
Bake at 350\u00b0 for 30 to 45 minutes.