Nutty Peach Crisp - cooking recipe

Ingredients

1 (29 oz.) can sliced peaches with juice
1 pkg. butter flavor cake mix (dry)
2 sticks butter, melted
1 c. flaked coconut
1 c. chopped nuts

Preparation

Layer ingredients in the order listed in a 13 x 9 x 2-inch dish.
Bake at 350\u00b0 for 1 hour.