Broccoli Soup - cooking recipe

Ingredients
    6 chicken bouillon cubes
    6 c. water
    2 pkg. Kluski noodles
    1/4 c. dried onions
    4 c. cooked broccoli flowerets
    1/2 tsp. garlic powder
    1 large can evaporated milk
    2 to 3 c. milk
    1 pt. half and half
    3 Tbsp. McCormick Salad Supreme
    1 lb. mild cheese, shredded
    1 bay leaf
    salt and pepper
Preparation
    Boil together the first 3 ingredients.
    Then add the rest of the ingredients to this mixture.
    Simmer.
    May need to add more milk if the soup becomes too thick.

Leave a comment