Broccoli Soup - cooking recipe
Ingredients
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6 chicken bouillon cubes
6 c. water
2 pkg. Kluski noodles
1/4 c. dried onions
4 c. cooked broccoli flowerets
1/2 tsp. garlic powder
1 large can evaporated milk
2 to 3 c. milk
1 pt. half and half
3 Tbsp. McCormick Salad Supreme
1 lb. mild cheese, shredded
1 bay leaf
salt and pepper
Preparation
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Boil together the first 3 ingredients.
Then add the rest of the ingredients to this mixture.
Simmer.
May need to add more milk if the soup becomes too thick.
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