English Pea Salad - cooking recipe
Ingredients
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1 head lettuce
1/2 bell pepper, chopped
1/2 red onion, chopped
1 1/2 stalks celery, chopped
1 pint mayonnaise
parmesan cheese
bacon bits
1 can LeSueur English peas, drained
Preparation
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Break up lettuce into bite size pieces.
Place in bottom of pan. Spread english peas over lettuce.
Layer pepper, onion and celery over peas.
Spread mayonnaise over celery.
Sprinkle with parmesan cheese and bacon bits.
Best if refrigerated over night.
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