Cheese Cake - cooking recipe
Ingredients
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3 1/2 c. graham crackers
1 1/2 c. margarine or butter, melted
1 can cherry or blueberry pie filling
1/2 pt. whipped cream
1 (3 oz.) pkg. cream cheese
1/2 c. sugar
Preparation
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Crush graham crackers in blender or with rolling pin.
Mix with melted margarine.
Press into 8 x 8 x 2-inch pan.
Bake in oven at 375\u00b0 about 5 minutes or until lightly brown.
Cool.
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