Cheese Cake - cooking recipe

Ingredients
    3 1/2 c. graham crackers
    1 1/2 c. margarine or butter, melted
    1 can cherry or blueberry pie filling
    1/2 pt. whipped cream
    1 (3 oz.) pkg. cream cheese
    1/2 c. sugar
Preparation
    Crush graham crackers in blender or with rolling pin.
    Mix with melted margarine.
    Press into 8 x 8 x 2-inch pan.
    Bake in oven at 375\u00b0 about 5 minutes or until lightly brown.
    Cool.

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