French Dressing - cooking recipe

Ingredients

1/2 c. salad oil
2 Tbsp. vinegar
2 Tbsp. lemon juice
1 tsp. sugar
3/4 tsp. dry mustard
1/2 tsp. salt
1/8 tsp. paprika
dash of red pepper

Preparation

In a screwtop jar, combine 1/2 cup salad oil, 2 tablespoons vinegar, 2 tablespoons lemon juice, 1 teaspoon sugar, 3/4 teaspoon dry mustard, 1/2 teaspoon salt, 1/8 teaspoon paprika and dash of ground red pepper.
Cover and shake well.
Chill.
Shake before serving.
Makes 3/4 cup.