Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. self-rising flour
1 c. sugar
1 c. milk
fruit of choice (example, 1 large can of peaches)

Preparation

Melt butter in baking pan.
Blend flour, sugar and milk.
Add fruit.
Pour mixture into pan with butter.
Stir all ingredients together.
Bake in preheated oven at 350\u00b0 for 45 minutes to 1 hour.