Cocoa Peanuts Clusters - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. milk
    1 Tbsp. butter
    1 Tbsp. cocoa
    1 tsp. vanilla
    1 c. roasted peanuts
Preparation
    Mix sugar, cocoa and milk.
    Boil 6 minutes, counting from time bubbling begins.
    Add butter, nuts and vanilla.
    Take from heat. Stir just enough to mix nuts.
    Drop by spoonfuls on waxed paper.

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