Cocoa Peanuts Clusters - cooking recipe
Ingredients
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2 c. sugar
1/2 c. milk
1 Tbsp. butter
1 Tbsp. cocoa
1 tsp. vanilla
1 c. roasted peanuts
Preparation
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Mix sugar, cocoa and milk.
Boil 6 minutes, counting from time bubbling begins.
Add butter, nuts and vanilla.
Take from heat. Stir just enough to mix nuts.
Drop by spoonfuls on waxed paper.
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