Hamburger Relish - cooking recipe

Ingredients
    11 large cucumbers (do not peel)
    8 small onions
    2 green sweet peppers
    2 red sweet peppers
    1/2 c. salt
    3 c. sugar
    2 1/2 c. apple cider vinegar
    1/2 c. water
    2 Tbsp. celery seed
    2 tsp. whole mustard seed
    1/2 tsp. cloves
    1/2 tsp. turmeric
Preparation
    Grind cucumbers, onions, green and red peppers.
    Put in large bowl.
    Add salt; mix well and cover with 1/2 gallon ice cubes. Let stand 3 hours.
    Put in colander.
    Rinse and drain well.
    Put in a large pot and add sugar, vinegar, water and spices.
    Simmer for 10 minutes.
    Put in jars while hot.
    Seal.
    Makes 6 pints.

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