Tuna Twist Salad(Reduced Fat) - cooking recipe

Ingredients

12 oz. drained water-packed tuna
2 c. cooked pasta, drained under cold water
2 c. sliced romaine leaves
1 c. shredded carrot
1/2 c. sliced scallions
1/2 c. cubed red pepper
1/4 c. reduced calorie mayonnaise
pepper to taste

Preparation

In large bowl combine all ingredients.
Makes about 4 servings.