Easy Chicken Pie - cooking recipe
Ingredients
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1 1/2 c. chicken broth
1 can cream of celery soup
3 c. cooked, diced chicken
1 stick margarine
1 c. self-rising flour
1 c. milk
Preparation
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Mix broth, chicken and soup together and pour in casserole dish.
Mix margarine, flour and milk together and spoon over chicken.
Bake at 375\u00b0 until brown.
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