Cream Cheese Tea Bars - cooking recipe

Ingredients

2 cans Pillsbury crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. powdered sugar
cinnamon sugar (for garnish)

Preparation

Line 1 (9 x 13-inch) sheet cake pan with 1 can crescent roll dough.
Mix on low speed cream cheese and powdered sugar to a spreading consistency.
Spread mixture over dough evenly.
Top with 2nd can crescent roll dough.
Sprinkle with cinnamon sugar.