Coconut Pound Cake - cooking recipe

Ingredients

5 eggs, beaten
2 c. sugar
1 c. cooking oil
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1 tsp. vanilla
1 tsp. coconut extract
1 c. Angel Flake coconut

Preparation

Grease and flour tube pan.
Blend eggs, sugar and oil.
Sift together flour, baking powder and salt.
Add to egg mixture alternately with milk, extracts and coconut.
Pour into pan and bake for 1 hour at 350\u00b0.
Cool in pan while making sauce.