Aunt Bobby'S Baked Beans - cooking recipe

Ingredients

2 cans Van Camp's pork & beans (or, any other brand)
3/4 c. catsup
3 Tbsp. A-1 sauce (or barbecue suace)
1/2 c. chopped onions (or grated)
1 c. brown sugar

Preparation

Use large or #2 1/2 cans of beans.
Combine all ingredients and bake 350-375\u00b0 for at least one hour or until mixture starts to thicken.