White Bean Soup - cooking recipe

Ingredients
    2 Tbsp. butter
    1/3 c. diced celery
    1/3 c. diced onion
    1/3 c. diced carrots
    1 tsp. garlic, minced
    1 (16 oz.) can white beans
    8 oz. smoked sausage, diced
    1/2 tsp. thyme
    1/8 tsp. pepper
    2 c. water
    1 pkg. chicken gravy mix
Preparation
    Saute onions, carrots, celery and garlic in butter.
    Add water, thyme, pepper and gravy mix and bring to a boil.
    Add sausage and beans; reduce heat, cover and simmer about 15 minutes.

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