1-2-3 Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
2 (10 oz.) cans tomato soup
1 cannister Kraft 100% grated Parmesan cheese
1 pkg. spaghetti
1 (16 oz.) jar Cheez Whiz process cheese spread

Preparation

Brown meat in a large skillet on medium-high heat; drain.
Add spaghetti and soup; toss lightly.
Microwave process cheese spread as directed on label.
Stir into spaghetti mixture.
Sprinkle with Parmesan cheese.
Makes 8 servings.