Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. quick-cooking oats
1 stick margarine
1 c. white sugar
1 c. brown sugar
2 eggs
1 1/2 c. sifted flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt

Preparation

Mix water, oats and margarine in large mixing bowl.
Let stand 20 minutes.
Add sugars, eggs, flour, soda, cinnamon and salt. Mix well.
Pour into 9 x 13-inch pan.
Bake at 350\u00b0 for 35 minutes.