Fresh Pear Cake - cooking recipe

Ingredients

2 c. sugar
3 c. flour
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. cinnamon
1 tsp. salt
1 1/2 tsp. soda
3 eggs
1 1/2 c. oil
1 tsp. vanilla
3 c. finely chopped pears

Preparation

Sift together the first 7 ingredients.
Add the eggs, oil and vanilla. Mix well and add the pears. Bake in tube pan at 350\u00b0 for 1 hour and 15 minutes (or a little longer).
Nuts may be added.