Dale'S Mom'S Bars - cooking recipe

Ingredients
    1/2 c. white syrup
    1/2 c. white sugar
    3/4 c. peanut butter
    1 tsp. vanilla
    3 c. Rice Krispies
    6 oz. chocolate chips
    6 oz. butterscotch chips
Preparation
    Boil syrup and sugar.
    Remove from heat.
    Stir in peanut butter and vanilla.
    Mix in Rice Krispies.
    Put mixture in greased 13 x 9 x 2-inch pan.
    Melt chips and pour and spread over top of mixture.
    Chill until top is firm.

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