Dale'S Mom'S Bars - cooking recipe
Ingredients
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1/2 c. white syrup
1/2 c. white sugar
3/4 c. peanut butter
1 tsp. vanilla
3 c. Rice Krispies
6 oz. chocolate chips
6 oz. butterscotch chips
Preparation
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Boil syrup and sugar.
Remove from heat.
Stir in peanut butter and vanilla.
Mix in Rice Krispies.
Put mixture in greased 13 x 9 x 2-inch pan.
Melt chips and pour and spread over top of mixture.
Chill until top is firm.
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