Ingredients
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4 c. margarine
4 c. sugar
4 c. brown sugar
8 eggs
4 c. peanut butter (smooth or crunchy)
4 tsp. baking soda
2 tsp. salt
4 tsp. vanilla
8 c. flour
Preparation
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Cream together sugars and margarine; add eggs one at a time, beating after each addition. Add peanut butter and vanilla. Combine flour, salt, and baking soda in a large bowl. Add dry ingredients, a little at a time, to creamed mixture. Dough will be very soft. Drop by teaspoon onto cookie sheet; flatten with a fork dipped in sugar. Bake about 10 minutes at 350\u00b0. Yields about 30 dozen.
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