Warm Fruit Compote - cooking recipe

Ingredients

1 (8 oz.) pkg. dried mixed fruit
1 c. apricot nectar
3 Tbsp. lemon juice
2 tsp. honey
1 apple, cored and chopped
4 oz. strawberries, hulled
4 oz. seedless red grapes
1 kiwi fruit, peeled and sliced

Preparation

In large saucepan over medium heat, combine mixed fruit, nectar, lemon juice and honey.
Bring to a boil.
Reduce heat to low; simmer 10 minutes.
Stir in remaining ingredients.
Serve hot or chilled.
Serves 8.