Spaghetti Salad - cooking recipe

Ingredients

16 oz. cooked spaghetti
15 1/2 oz. jar spaghetti sauce
8 oz. Italian dressing (clear)
4 stalks celery, chopped
1/2 large red onion, sliced
1 medium cucumber, sliced
1 tomato, cut in chunks

Preparation

Mix together and refrigerate.