Strawberry Salad - cooking recipe

Ingredients

2 pkg. strawberry jello
2 1/2 c. boiling water
1 small pkg. frozen strawberries
3 bananas
1/2 c. chopped nuts (pecans)
1/2 pt. sour cream
1 c. miniature marshmallows

Preparation

Dissolve gelatin in boiling water. Add strawberries and stir until thawed. Add bananas and nuts. Pour 1/2 mixture in pan and hold in the refrigerator until firm. Mix sour cream and marshmallows. Spread over firm gelatin. Take the other half and place on top of sour cream and marshmallow mixture. Set until firm.