Meatball Stew - cooking recipe

Ingredients

1 1/2 lb. hamburger
3/4 c. bread crumbs
1 (15 oz.) can tomato sauce
3 c. water
1 c. cubed potato
1 c. sliced celery
1 c. sliced carrots
2 medium onions, chopped
2 Tbsp. dried parsley

Preparation

Combine hamburger and bread crumbs.
Make small meatballs and brown these enough to hold their shape.
Combine remaining ingredients
and simmer 1 to 1 1/2 hours.