Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 1/2 oz.) can crushed pineapple, drained
1 c. chopped pecans
1/4 c. chopped green pepper
2 Tbsp. chopped onion
1 Tbsp. seasoned salt

Preparation

Mix and chill.
Form into a ball.
Sprinkle with parsley.