Potato Bake - cooking recipe

Ingredients

6 to 7 medium potatoes
1 pt. sour cream
10 oz. shredded Cheddar cheese
1/2 onion, chopped
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Peel and boil potatoes until just soft.
Cool.
Grate.
Mix remaining ingredients with potatoes.
Bake in greased casserole 30 minutes at 350\u00b0.