Cutlets Ala Ada - cooking recipe

Ingredients

1 lb. beef cutlets (cube steaks) or chicken fillets
1 large onion
1 can black olives
2 eggs
salt, pepper and garlic powder to taste
bread crumbs

Preparation

Bread the meat and saute until brown. Add sliced onion and olives. Mix 1/4 cup flour and 1 cup water.
Pour into skillet with the rest of the ingredients.
Cover and simmer for 35 to 45 minutes.
Buon appetito!